From Ashes to Appetizers | Madison News

When a fire wiped out their beloved Dinky Diner in Rhinelander, Wisconsin, owners Rick Covin and Terrie Bowan thought their dream was over—until community support and a $250,000 state grant helped them rise from the ashes. Reopening two years later in March 2025, the expanded diner now boasts double the seating and a top-tier kitchen, serving more guests than ever while staying true to its motto: “where good friends gather.” Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/189b4297a54afd1d