From EPA to Industry: Lessons Learned That Revolutionize Food and Chemical Safety — A Conversation with Susanna W. Blair, Ph.D. episode artwork

EPISODE · Jul 30, 2026 · 49 MIN

From EPA to Industry: Lessons Learned That Revolutionize Food and Chemical Safety — A Conversation with Susanna W. Blair, Ph.D.

from All Things Chemical

This week, I had the pleasure of speaking with Dr. Susanna W. Blair, Senior Director of Regulatory and Technical Affairs for the Consumer Brands Association (CBA), which represents the interests of the consumer-packaged goods (CPG) community. Having left the U.S. Environmental Protection Agency (EPA) after a distinguished career as a senior scientist and policy expert, Dr. Blair is putting her science policy chops to good use at CBA. We discuss CBA's mission, its focus on food and beverage ingredients, how Make America Healthy Again (MAHA) advocacy has impacted CBA, the Association's focus on the Generally Recognized as Safe (GRAS) framework, among other priority projects CBA is pursuing, and much more. ALL MATERIALS IN THIS PODCAST ARE PROVIDED SOLELY FOR INFORMATIONAL  AND ENTERTAINMENT PURPOSES. THE MATERIALS ARE NOT INTENDED TO CONSTITUTE LEGAL ADVICE OR THE PROVISION OF LEGAL SERVICES. ALL LEGAL QUESTIONS SHOULD BE ANSWERED DIRECTLY BY A LICENSED ATTORNEY PRACTICING IN THE APPLICABLE AREA OF LAW. ©2026 Bergeson & Campbell, P.C.  All Rights Reserved

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From EPA to Industry: Lessons Learned That Revolutionize Food and Chemical Safety — A Conversation with Susanna W. Blair, Ph.D.

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