EPISODE · Dec 1, 2025 · 1H 31M
From Hospitality to Bourbon Boss with Whitney Rye
from Kentucky’s Wandering Realtor · host Stephon Lewis
In this episode of Kentucky’s Wandering Realtor, I travel outside Louisville and head to Bardstown, KY to sit down with Whitney Rye, hospitality veteran, creator of The Mash Bill Podcast, and owner of The Parlor Room, one of Bardstown’s most unique and beloved bourbon destinations.Whitney takes us through her journey from the fast-paced hospitality world into podcasting, content creation, and building a tasting room that feels like a time capsule of rare and vintage spirits. We dive into the origin story of The Parlor Room, what makes it so special, and why it has become a must-visit spot for anyone from first-time bourbon drinkers to seasoned enthusiasts.We also talk openly about the real-life balance between family and passion projects, how Whitney navigates entrepreneurship while raising kids, and the lessons she’s learned along the way.Of course, it wouldn’t be Bardstown without food. Whitney drops her favorite local spots you can’t miss, and she shares valuable, beginner-friendly tips for new bourbon drinkers who might discover they do like bourbon if they approach it the right way.If you love bourbon, Kentucky culture, or authentic stories from the people shaping our local communities, this episode is one you don’t want to miss.Watch now and take a trip to Bardstown with us.
What this episode covers
In this episode of Kentucky’s Wandering Realtor, I travel outside Louisville and head to Bardstown, KY to sit down with Whitney Rye, hospitality veteran, creator of The Mash Bill Podcast, and owner of The Parlor Room, one of Bardstown’s most unique and beloved bourbon destinations.Whitney takes us through her journey from the fast-paced hospitality world into podcasting, content creation, and building a tasting room that feels like a time capsule of rare and vintage spirits. We dive into the origin story of The Parlor Room, what makes it so special, and why it has become a must-visit spot for anyone from first-time bourbon drinkers to seasoned enthusiasts.We also talk openly about the real-life balance between family and passion projects, how Whitney navigates entrepreneurship while raising kids, and the lessons she’s learned along the way.Of course, it wouldn’t be Bardstown without food. Whitney drops her favorite local spots you can’t miss, and she shares valuable, beginner-friendly tips for new bourbon drinkers who might discover they do like bourbon if they approach it the right way.If you love bourbon, Kentucky culture, or authentic stories from the people shaping our local communities, this episode is one you don’t want to miss.Watch now and take a trip to Bardstown with us.
NOW PLAYING
From Hospitality to Bourbon Boss with Whitney Rye
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.