From Hotelie to Hometown Host: Behind the Bar with Justin McManus

He has set the bar high for Hotelies everywhere. (pun intended)In this episode, we talk to Justin McManus '03, a proud graduate of Cornell’s School of Hotel Administration and fourth-generation owner of the iconic Peter McManus Cafe in Chelsea, New York City.Peter McManus Cafe has been serving up drinks, award-winning burgers, and unforgettable memories since 1911—and Justin is now carrying that torch with heart, hospitality, and a healthy dose of humor. We had a lot of fun with him.We talked about his path from city kid to first-generation college graduate, how Cornell shaped his approach to business, and all about his late nights, hustle and even Law and Order. as bar owner.You’ll hear what it's like to grow up in the bar business, why customers keep coming back, and how Justin balances innovation with tradition in one of Manhattan’s oldest family-run bars. And we get his take on what pairs well with bar food so that you can order like a pro.Visit Peter McManus Cafe: https://petermcmanuscafe.comFollow on Instagram: @petermcmanuscafeNot sponsor by or affiliated with Cornell University