From kitchen to classroom: how we nourish our cervantinians.

from La voz de Sancho · host Cervantes El retiro

In today’s episode of La Voz de Sancho, we chat with Jorge Ocampo, educator, and Fray Miguel García, our school administrator, about something we all care about ; how our students’ meals are prepared and managed.It’s an important topic for our community, especially for parents who’ve asked great questions about the restaurant process and daily nutrition.Tune in to hear all the details. We are Augustinians Educating from the heart.❤️‍🔥

Episode metadata supplied by the publisher feed · Published Oct 21, 2025

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From kitchen to classroom: how we nourish our cervantinians.

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