From Leaf to Cup - a Story of Tea

Send us Fan MailBroadcast live from the historic Twinings of London on the Strand, this special episode brings you into one of Britain’s most iconic tea destinations for a conversation that blends heritage, expertise and discovery.Your host, Philip Sykes, Founder and Principal of The British School of Excellence, is joined by Liam Rose, Senior Brand Ambassador at Twinings. With a background in education and a deep personal interest in the history and chemistry of tea, Liam offers a thoughtful and engaging perspective on one of the world’s most enduring beverages.Together, they explore the remarkable story of Thomas Twining and the company's founding, tracing how a single shop evolved into a globally respected name. The discussion then turns to the essence of tea itself, from plant species and varietals to the distinctive qualities that shape each cup.You will gain clear insight into the processes, characteristics and brewing techniques behind white, yellow, green, oolong, black and pu’erh teas, helping you understand not only how they differ, but how to appreciate them fully. Liam also shares his admiration for Long Jing, or Dragon Well, a celebrated green tea from Hangzhou that reflects his personal connection to the region where he once lived.Whether you are a dedicated tea drinker or simply curious to deepen your knowledge, this episode offers a refined introduction to tea culture, guided by an expert who matches each visitor to their perfect blend and opens the door to new tasting experiences.What might change in your daily ritual once you understand the craftsmanship behind every cup? How could a more intentional approach to tea elevate how you host, connect, and unwind? Support the showhttps://thebritishschoolofexcellence.com