EPISODE · May 2, 2025 · 27 MIN
From Libraries to Kitchens: Antoine Carter's Flavorful Tale
from Cooking with Milwaukee Community Leaders · host Charlie DeSando
Join Charlie in this episode of "Cooking with Milwaukee Community Leaders" as he welcomes Antoine Carter, the Director of Philanthropy for the Milwaukee Public Library Foundation. Discover Antoine's rich journey from his early years in Milwaukee to becoming an influential community leader, recognized in the Milwaukee Business Journal's 40 under 40. Antoine shares his passion for art, community engagement, and the importance of the library as a cornerstone of cultural access. In this engaging episode, Antoine takes us on a culinary adventure as he prepares his childhood favorite, salmon croquettes with a twist of asparagus on the side. Experience the blend of flavors and stories as Antoine reminisces about his unique family traditions. "Cooking with Milwaukee Community Leaders" explores the vibrant food scene while spotlighting individuals dedicated to enhancing Milwaukee's community life. Tune in for inspiring conversations and delicious recipes!
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What this episode covers
Our guest on Cooking with Milwaukee Community Leaders is Antoine Carter. Antoine is the Director of Philanthropy at the Milwaukee Public Library Foundation. Salmon croquettes are a delightful dish with a rich history, often associated with Southern and soul food traditions. Antoine tells us how he makes his mom’s Salmon Croquettes.
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From Libraries to Kitchens: Antoine Carter's Flavorful Tale
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