From Manual Candling to Machine Vision: 40 Years of Egg Processing Innovation with Craig England

The last few decades have seen an incredible amount of change in the egg industry. That's especially true of egg grading, where we've gone from machines that can process 200 cases per hour, to systems that can do 800. And where advances in vision automation mean we no longer need people on the line manually inspecting eggs for dirt or cracks. Craig England was formerly the President of Sanovo Technology USA and also served as the President of MOBA USA, two of the world's foremost egg processing technology companies. Today, he walks us through the timeline of how automation transformed the breaking and grading process, and the profound impact that had on the broader industry.