From "Million Bazillion": Why does organic food cost more than non-organic food?

Hey Smarties! “Make Me Smart” will be back with new episodes Sept. 9. In the meantime, we’re sharing an episode from the latest season of “Million Bazillion.” Hosts Bridget and Ryan dive into why organic food tends to cost more than non-organic with the help of Marketplace reporter Stephanie Hughes. Whether you’re a kid or grown-up, if you’re curious about the prices we pay at the grocery store, there’s something in this episode for you.