From Passion to Prosperity: Unlocking the Key to Business Success

Join us on an inspiring journey with Judith Keys as she shares her passion for cooking, entrepreneurship, and community building with host Shola Ajibade. Judith, the owner of My Food in France Ltd and My Best Friend in France, is a true trailblazer transforming dreams into reality. Discover the keys to her success and unlock the world of culinary adventures, online communities, and rejuvenating retreats in the heart of Provence.🌐 Connect with Judith:Website: My Food in Francehttps://myfoodinfrance.vipmembervault.com/Instagram: My Food in France https://www.instagram.com/myfoodinfrance/Facebook: Judith Keys https://www.facebook.com/judith.keys/ 🎙️ Topics Covered:“From Passion to Prosperity: Unlocking the Key to Business Success”Dive into Judith’s world with fun questions:Fantasy or RealityEngland or ParisEnglish or FrenchFood or FriendshipDream location for a fresh start🔥 Questions Answered:What motivated Judith to establish “My Food in France Ltd”?Highlights from her interactive, online cook-along classes and their impact.Inspiration behind creating “My Best Friend in France” and its role in helping ex-pats.Challenges faced as a business owner and navigating through them.Sneak peek into the fascinating upcoming retreats in Provence.Connect with Judith and receive inspirational advice.Tune in for an engaging conversation with Judith Keys, where passion meets prosperity, and dreams become a reality. Don’t miss this opportunity to be inspired and learn from a true culinary and entrepreneurial trailblazer!TimestampsThe welcome and introduction (00:00:00)Introducing the podcast and the guest, Judy Keys, and setting the stage for the conversation.Judy's passion for cooking and businesses (00:00:49)Judy's passion for cooking, her businesses "My Food in France Limited" and "My Best Friend in France," and her plans for hosting retreats in France.Getting to know Judy (00:02:27)A series of "this or that" questions to get to know Judy better, including her preferences and experiences.Motivation for pursuing cooking passion (00:04:14)Judy's motivation for pursuing her passion for cooking and establishing "My Food in France Limited."Challenges and changes in career (00:06:37)Judy's career changes, including starting a virtual assistant business and transitioning to her current food-related ventures.Interactive online cooking classes (00:09:22)Highlights from Judy's interactive online cooking classes and the community aspect of her business.Creation of "My Best Friend in France" (00:13:33)The inspiration behind Judy's creation of "My Best Friend in France" and the need for emotional and social support for expats.Challenges faced and future plans (00:17:05)Challenges Judy has faced, such as the shift towards in-person experiences post-COVID, and her plans for future in-person retreats.Upcoming retreat and connecting with Judy (00:19:43)Details about Judy's upcoming retreat and how to connect with her through her website and Facebook group.Inspirational advice (00:22:54)Judy's advice for viewers, emphasizing the importance of giving ideas a chance and pursuing them with care and attention.Taking Bold Steps (00:24:29)Discussion on taking bold steps and not worrying about others' opinions.Following Your Passion (00:24:45)Encouragement to pursue new ventures and passions without being concerned about others' opinions.Thanking the Guest (00:25:26)Expressing gratitude to the guest, Judy, for joining the podcast.Closing Remarks (00:25:41)Encouragement to subscribe, like, comment, and stay connected for joint inspiration.