EPISODE · Apr 3, 2026 · 49 MIN
From Side Hustle to Cheese Professional with Desirea Fields | Episode 31 of Heavy Lifts Podcast
from Heavy Lifts Podcast · host Nat Borchers
Another week, another episode of Nat and Makayla being very hungry at the end of a podcast. Why? This week's guest is Desirea Fields, owner of Grazing Fields Charcuterie, located in the 45th Parallel Building.We find out how Desirea got started in the Cheese Business, the specialities of it (tinfish included), plus her story of Oregon to Nashville to Oregon once more. This is a really fun episode! You will definitely be inspired to make your own Adult Lunchable after.Connect with us!Nat: @natborchers on Instagram▸ @backlinerealestate on Instagram▸ www.backlinerealestate.comGrazing Fields Charcuterie▸ @grazingfieldscharcuterie on Instagram▸ https://grazing-fields.com/#HeavyLiftsPodcast #NewEpisode #grazingfieldscharcuterie #CheeseOriginStory #CheeseLovers #SmallBusiness
What this episode covers
Another week, another episode of Nat and Makayla being very hungry at the end of a podcast. Why? This week's guest is Desirea Fields, owner of Grazing Fields Charcuterie, located in the 45th Parallel Building.We find out how Desirea got started in the Cheese Business, the specialities of it (tinfish included), plus her story of Oregon to Nashville to Oregon once more. This is a really fun episode! You will definitely be inspired to make your own Adult Lunchable after.Connect with us!Nat: @natborchers on Instagram▸ @backlinerealestate on Instagram▸ www.backlinerealestate.comGrazing Fields Charcuterie▸ @grazingfieldscharcuterie on Instagram▸ https://grazing-fields.com/#HeavyLiftsPodcast #NewEpisode #grazingfieldscharcuterie #CheeseOriginStory #CheeseLovers #SmallBusiness
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From Side Hustle to Cheese Professional with Desirea Fields | Episode 31 of Heavy Lifts Podcast
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