From the NFL to Owning a Restaurant

In episode 505, I chat with Rasheed Simmons, who went from professional football in the NFL to restaurant owner with his mom. Listen as he chats about: His journey into athletics at a young age and why his mom was so supportive of him doing football The moment he realized he could be professional Where his passion and hard work come from What it's like working with his mom to create a restaurant including the pluses and minuses to working with family How he decides on a menu Why customer service is a huge focus for them and why it matters How they've been able to stay alive during covid How he handles stress Why it's so special to work side by side with his mom Try our new voice skill on Amazon Alexa here or Google Assistant here or by saying "Open Extraordinary Mindset."  Like our page and check out our LIVE video interviews here.