From the Seed Shed: Is grazing back?

In this episode of Under the Covers, Bill and James sit down at the cribbage board to discuss what happened in the warehouse this spring and what we think it means for agriculture overall.From launching a new alfalfa line (yes, named after legendary tractor models) to expanding our turf and forage lines the guys break down what’s been happening at Iowa Cover Crop.But this episode goes beyond seed sales. The conversation turns toward the bigger shift they’re seeing in agriculture right now: more farmers looking beyond the standard corn-and-bean rotation, growing interest in grazing and annual pastures, and a stronger focus on cutting input costs while building resilient systems.The guys also dig into:Why cattle markets are pushing more acres toward grazingHow small grains can improve the bigger farm pictureReducing nitrogen and herbicide needs through cover crop systemsAs always, it’s practical, unfiltered, and occasionally derailed by a good hand.Follow the show so you don’t miss the next hand.Subscribe to the show so you don’t miss the next hand. Also, if you have enjoyed the podcast, leave us a review and share this episode to your support!Find us on social media in between episodes on:Facebook: https://facebook.com/iowacovercropInstagram: @iowacovercropX: @iacovercropYouTube: https://www.youtube.com/@iowacovercropLearn more about Iowa Cover Crop at www.iowacovercrop.com