From The Shack - Episode 3 | The Butcher’s Journey with Liam Sharkey

From The Shack - Episode 3 | The Butcher’s Journey with Liam SharkeyRelease Date:10/11/2024Episode Summary:In this episode of From The Shack, Steve and Dec welcome their friend and special guest, Liam Sharkey, a skilled butcher with The Catering Butcher. Together, they explore Liam’s path to becoming a butcher, highlighting the challenges, experiences, and passion that have defined his career. Liam shares personal stories from the cutting block and provides an inside look at the vital role butchers play in the BBQ community, from sourcing the finest cuts to building lasting relationships with chefs, pitmasters, and BBQ enthusiasts alike.Whether you’re a BBQ fan, a food industry professional, or just curious about what goes on behind the butcher’s counter, this episode is packed with insights, humour, and plenty of meat talk!Topics Discussed:Liam’s journey to becoming a professional butcherBehind-the-scenes insights into the life of a butcherThe connection between butchers and the BBQ communityBuilding relationships with chefs and BBQ enthusiastsTips on selecting quality meats for BBQ and cookingThe evolving role of butchers in the modern food sceneKey Takeaways:Insights into what it takes to be a great butcherHow butchers contribute to the BBQ world beyond meat supplyPersonal stories and anecdotes from Liam’s experiencesConnect with Liam Sharkey:Instagram - @thecateringbutcherMentioned in This Episode:Firefly BBQ - https://www.fireflybbq.co.ukAlfresco Chapel - https://www.chorleybottlegas.co.uk/Globaltic Charcoal - https://www.globalticltd.co.uk/Orbie Coolers - https://orbie.co.uk/Thermapen - https://thermapen.co.uk/Follow Us:Instagram: @fromtheshackpodYoutube: @fromtheshackpodTik Tok: @fromtheshackpodEmail: [email protected] and Review:If you enjoyed today’s episode, please subscribe to From The Shack on Apple Podcasts, Spotify, etc. and leave a review. Your feedback helps us reach more listeners!Support the Podcast:Patreon coming soonSponsorships:We are open to conversatons about podcasts sponsorships if it suits our ethos