From Tree to Bar at Crayfish Bay Organic Cacao Farm in Grenada episode artwork

EPISODE · Oct 28, 2024 · 52 MIN

From Tree to Bar at Crayfish Bay Organic Cacao Farm in Grenada

from The Agri-Tourist, My Journey Back to Agriculture · host Jennifer Ross/Lylette Russell

Send us Fan MailWe left New York and it was 27 degrees Fahrenheit and mild.  We arrived in Grenada a little over four hours later and it was 78 degrees, partly sunny and fairly humid.  Earl, our driver, was awaiting our arrival.  He drove us in his car to the ‘countryside’ on the north west side of Grenada.  The roads were thin and very windy with spectacular views of the Caribbean Sea.  Houses were located on both sides of the road – some on stilts overlooking the water and others embedded in the mountainside of green vegetation. This was the beginning of our agriculture adventure in Grenada…An hour later, we arrived at Crayfish Bay Organics, a 200-year old, 15-acre cacao farm. We met Kim and Lylette Russell – owners of the estate and Crayfish Bay Chocolate. Kim, a very entertaining, determined, and hard working man of English descent, lived most of his life on the water in the Caribbean and most recently settled down in Grenada. Lylette was originally from Guyana, South America and lived a good part of her life in St. Lucia. Kim and Lylette connected online and live and work their estate at Crayfish Bay.Their land produces cacao, bananas, plantains, oranges, nutmeg, cinnamon, allspice, guava, mango, passion fruit, grapefruit, avocado, star fruit, and so much more. This trip to Grenada was truly an agricultural immersion and adventure…which included cacao growing, chocolate making, tree and farm to table food, spice tours, hiking, tons of exploring….and, most importantly, connecting with such dedicated people.  These are the things that keep people coming back and visiting Crayfish Bay year after year. Enjoy my conversation with Lylette Russell  from Crayfish Bay Organics. Crayfish Bay OrganicsThe Little House, Crayfish Bay AirbnbThe Tree House, Crayfish Bay AirbnbThank you for taking the time to listen to The Agri-Tourist Podcast, for supporting our inspirational guests, and for sharing my personal journey back to agriculture.  Agri-Tourist.comHeartBeet FarmsInstagramAbout Jen Ross, The Agri-Tourist Podcast HostGlobal Agritourism Network

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Send us Fan Mail We left New York and it was 27 degrees Fahrenheit and mild. We arrived in Grenada a little over four hours later and it was 78 degrees, partly sunny and fairly humid. Earl, our driver, was awaiting our arrival. He drove us in his car to the ‘countryside’ on the north west side of Grenada. The roads were thin and very windy with spectacular views of the Caribbean Sea. Houses were located on both sides of the road – some on stilts overlooking the w...

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From Tree to Bar at Crayfish Bay Organic Cacao Farm in Grenada

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