Frozathon 3 Spring Picnic: Banquet Original Crispy Fried Chicken (Ep 67)

Three episodes. Three courses. One spring picnic. The main course has arrived. This week: Banquet Original Crispy Fried Chicken—eaten on the same imaginary Frozathon picnic blanket as last week. Darren also breaks out the sides: Pillsbury Grands biscuits and corn on the cob, both from the freezer. And Noble Mick's Meyer Lemon Fizz makes its debut—a bubbly citrus frozen cocktail that Max mixed with vodka and Darren shook up with prosecco. Before the chicken: did you know there are apps that will tell you if something in your freezer has been recalled? There are. Download one. Use it. Especially if you shop at a certain store that shall remain nameless. Then: Banquet has been around since 1953, it's a Conagra company, and there's not really any cute family story. What there is: bone-in fried chicken, assorted pieces, straight from the air fryer. The Bros have taste buds and opinions. Strong ones. In the closing segment: the snow is still coming down at Swanson's estate. The guests are still stranded. Murder on the Mountain continues — and this time, Harvest Lowe has questions. A lot of them. Really. A lot. Who do you believe? Who are you watching? And who do you think did it? Watch this episode at www.youtube.com/@FrozeBros Check out The Froze Bros online at www.thefrozebros.com Buy us a Cold One here. Every donation goes toward more frozen finds, production costs, and feeding our ice-cold obsession. Follow The Froze Bros on Instagram, Facebook and Reddit Music by Substrates Learn more about this episode's food at www.banquet.com/fried-chicken-and-chicken-wings/original-crispy-fried-chicken-box