Frozathon 3 Spring Picnic: Ice Cream for Bears Mint to Bee (Ep 68)

Three episodes. Three courses. One spring picnic. Dessert is served. This week: Ice Cream for Bears Mint to Bee — eaten on the same imaginary picnic blanket as the last two weeks. And yes, one of us is still sipping Noble Mick's Meyer Lemon Fizz. It's that good. Before the ice cream: a quick Hot Pocket postmortem. Darren microwaved one between recordings. The Redditors were right. Then: Ice Cream for Bears is a 2022 startup founded by an outdoorsman who developed the recipe while earning his MBA. Their philosophy: eat ancient, live wild. No refined sugars, no factory-farmed dairy, no gut-disrupting gums. Sweetened with raw honey, thickened with egg yolks, and finished with pure peppermint oil. The chocolate chips are sweetened with dates. In the closing segment: Murder on the Mountain concludes. The snow has stopped. Harvest Lowe is almost ready to make his accusation. But there’s a twist that nobody saw coming — including Darren and Max. Stick around after the mystery for a Murder on the Mountain debrief: what Max planned, what Darren was thinking, what he got exactly right, and what was so, so wrong. Watch this episode at www.youtube.com/@FrozeBros Check out The Froze Bros online at www.thefrozebros.com Buy us a Cold One here. Every donation goes toward more frozen finds, production costs, and feeding our ice-cold obsession. Follow The Froze Bros on Instagram, Facebook and Reddit Music by Substrates Learn more about this episode's food at www.icecreamforbears.com/products/mint-to-bee