Skip to content
Frozen episode artwork

EPISODE · Apr 13, 2021 · 27 MIN

Frozen

from Meat Speak · host Certified Angus Beef LLC

In a day and age where fresh beef is touted as king, Diana takes us down the rabbit hole of frozen proteins and why it's not nearly as second-rate as marketeers would like you to believe.

Episode metadata supplied by the publisher feed · Published Apr 13, 2021

Embed this episode

Ready to play

Frozen

0:00 27:59

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Meat Speak?

This episode is 27 minutes long.

When was this Meat Speak episode published?

This episode was published on April 13, 2021.

Can I download this Meat Speak episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!