FTC Episode 369: What It Takes for a Rancher to Sell Beef to Walmart

from Farming the Countryside with Andrew McCrea · host Farm Journal

How can ranchers shorten the distance from the farm to the consumer and get more of every dollar of beef sold? These cattlemen in Nebraska have opened their own processing plant and are selling beef to America’s largest retailer. Their work may produce ideas all of us could implement.See omnystudio.com/listener for privacy information.

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This episode is 25 minutes long.

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This episode was published on September 10, 2025.

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