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EPISODE · Feb 28, 2025 · 29 MIN

Gabe Brown on Regenerative Farming

from Food for Good

Laura Strangeway Head of Food Systems Transition at Compassion in World Farming, Food Business is in conversation with Gabe Brown, one of the pioneers of the current soil health movement, and star of the film, Common Ground.Gabe, a rancher in North Dakota, tells his story of how he started in regenerative farming, the challenges he faced and gives his thoughts on what he believes needs to happen to scale up this approach to agriculture.To find out more about regenerative farming, read our new book Regenerative Farming and Sustainable Diets for human, animal and planetary health and in particular Chapter 7, Regenerative Management of agroecosystem soils to minimize extinction risks and for climate and food security by Rattan Lal. To hear more accounts of farmers’ journeys into regenerative farming read Chapters 17, Achieving a peaceful and verdant future: A farmers’ perspective by Seth Watkins and Chapter 19, Can dairy farming be part of the solution by David Finlay. Given the importance of the content, the editors and publishers have agreed to offer an Open Access eBook which you can download on this page Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Feb 28, 2025

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