Galician Seafoodies: The Scallop

from Radio Linguas (Radio Linguas) · host EOI de Vigo

In episode 2 of "Galician Seafoodies", Irea and Zaida tell us about an animal that is closely related to Galicia's history and gastronomy: the scallop. We will learn about its connection to the Camiño de Santiago, its anatomy and a great way to cook it.

Episode metadata supplied by the publisher feed · Published Feb 3, 2024

Embed this episode

Attribution link and audio player

NOW PLAYING

Galician Seafoodies: The Scallop

0:00 9:27

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Radio Linguas (Radio Linguas)?

This episode is 9 minutes long.

When was this Radio Linguas (Radio Linguas) episode published?

This episode was published on February 3, 2024.

Can I download this Radio Linguas (Radio Linguas) episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!