Garlic Scapes: Seasonal Flavor You Can't Miss | Pittsburgh News

Garlic scapes—those curly green stalks popping up from hardneck garlic plants in late spring—are a fleeting culinary treasure with a mild, sweet, garlic-forward punch. Snapped off to boost bulb size, they’re firm enough for grilling or sautéing, tender enough for raw blends, and vanish once summer hits. Whip up a vibrant pesto with lemon, Parmesan, pine nuts, and olive oil for a fresh twist on classic basil pesto. Grab them while you can—this seasonal superstar’s flavor window is short, sweet, and unforgettable. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/b089162c8de436f0