Gastro SER | Una hora con José Andrés

Siguiendo el hilo de su nuevo libro, 'Cambia la receta', hablamos con el chef de su infancia en Barcelona, de algunas anécdotas culinarias, de política internacional y de su labor al frente de World Central Kitchen.

Episode metadata supplied by the publisher feed · Published Jan 1, 2026

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Gastro SER | Una hora con José Andrés

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This episode is 1 hour and 2 minutes long.

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This episode was published on January 1, 2026.

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