Gastronomía sustentable en las aulas y territorio

from Radio Voz Andina Internacional · host Radio Voz Andina Internacional

Descubre cómo la gastronomía puede ser una herramienta poderosa para promover prácticas sostenibles tanto en la educación como en nuestras comunidades.

Episode metadata supplied by the publisher feed · Published Jul 2, 2024

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Gastronomía sustentable en las aulas y territorio

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This episode was published on July 2, 2024.

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