Gato Gourmet, Alimentaria y Passeig de Gourmets 15/03/2024

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión tendremos a Raquel Pardo, que nos hablará del evento Bierzo fuera de serie. También a Antoni Llorens, presidente de Alimentaria Barcelona; Illy España; Passeig de Grourmets, el evento gastronómico en el Paseo de Gracia, en Barcelona. Y nuestros colaboradores, Pedro Ureña y Soprano.

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Gato Gourmet, Alimentaria y Passeig de Gourmets 15/03/2024

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This episode was published on March 15, 2024.

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