Gato Gourmet, Bocabulario de Pau Arenós y Alimentaria 2026 27/03/2026

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión tendremos a Pau Arenós, periodista y autor de libro: "Bocabulario" (Ed Planeta Gastro); Luis Marquinez, para hablarnos de un restaurante en el Rocio y la temporada de torrijas andaluzas. Además, nos acompañarán la chef ejecutiva de Rte Del Amo Madrid y Anna Canal, directora de Alimentaria 2026. Además, Sacha y Soprano, nos contarán sus aventuras.

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Gato Gourmet, Bocabulario de Pau Arenós y Alimentaria 2026 27/03/2026

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