Gato Gourmet, Copa de Jerez y Premios Nacionales de Gastronomia 06/10/2023

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión tendremos a Luis Suárez de Lezo, presidente de la Real Academia de Gastronomia (RAG) para hablarnos de los Premios Nacionales de Gastronomia; Bodega José Pariente; Quesería Zucca; Cervezas Mica; y nuestros colaboradores: Juanjo Tasquita y Pedro Ureña.

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This episode is 1 hour and 59 minutes long.

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This episode was published on October 6, 2023.

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