Gato Gourmet, Corral de la Morería y Binómico15/10/2021

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. A continuación entrevistaremos a bodega Ramón Bilbao; Corral de la Moreria, para hablarnos de su reapertura; Binómico, Congreso Gastronómico Iberoamericano y SON Estrella Galicia Posidonia en Formentera, además de nuestros colaboradores habituales: Sacha, Paz Ivison, Pedro Ureña...

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This episode is 1 hour and 59 minutes long.

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This episode was published on October 15, 2021.

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