Gato Gourmet, Grupo Marqués de Atrio 01/07/2022

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión tendremos, entre otros, a Oscar Caballero, para hablarnos de su nuevo libro: "Juli Soler que estás en la sala" (Ed. Planeta Gastro); Conservas 5Ñ Santoña; Pablo Ossorio, enólogo que se incorpora al equipo técnico de la bodega Grupo Marqués de Atrio; y nuestros colaboradores, Raquel Pardo, Juanjo Tasquita, Miriam Garrido y Diego Rodríguez, Soprano.

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This episode was published on July 1, 2022.

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