Gato Gourmet, restaurante Sa Marinada y Vermut Zarro 14/06/2024

Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión a Joan Gurt, propietario de Rte Sa Marinada Madrid (C/ Fernández de la Hoz, 33), Diego García Azpiroz, CEO de Pescaderías Coruñesas (Lhardy, Filandón, O´Pazo, Desde 1911) que nos hablará de la próxima apertura de Lhardy en el Hotel Wellington; Carlos Muñecas, director general de Vermut Zarro; y nuestros colaboradores Juanjo Tasquita, Luis Marquinez, Paz Ivison y Diego Rodriguez, alias "Soprano".

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This episode was published on June 14, 2024.

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