Gavin Kaysen - Chef, Founder of Spoon and Stable, Bellecour, and Demi

At 7 years old Gavin Kaysen saw what the power of food could do. He saw this making cookies with his grandma. Food can make people smile. This started his love for cooking. Playing youth sports helped him for years after he was done. The lesson learned permeates through his business and life. He learned about culture from his Little League coach Pete Carroll(Seattle Seahawks Head Coach) and how professional athletes handle wins and losses. Like in sports, all it takes is one person to see something in you. That person was a restaurant owner who found Gavin in a Subway making sandwiches as a teenager.  This love for food transpired into multiple critically acclaimed restaurants and provided meals for the Minnesota Wild. Originally run 12/16/18