GCGJ08 - El angú, un cultivo de Morelos para la exportación (pt. 2)

from Gente de Campo y gente de jale: Gente de Campo y gente de jale

El angú, un cultivo de Morelos para la exportación (parte 2)Créditos fotos:1. Adriana Saldaña Ramírez2. Proyecto “Agricultura y Migración Laboral en Morelos”3. Adriana Saldaña RamírezSerie a cargo de la Dra. Kim Sánchez Saldaña,Facultad de Humanidades UAEMContacto: [email protected]

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