Geraldine Hickey, comedian episode artwork

EPISODE · Aug 12, 2024 · 51 MIN

Geraldine Hickey, comedian

from Three Food Memories · host Geraldine Hickey

For comedian Geraldine Hickey, meal times were very Aussie. Dinners were spent sitting in a line with her five siblings along a long kitchen bench, with Mum on a stepping stool on the other side. The meals were simple fare, meat and three veg and spaghetti bolognese made with canned tomato soup and onion soup mix. And although they might have been plain, they were delicious. Almost as delicious as the dim sims from the truck stops where she stopped while keeping her truck driver Dad company on interstate trips. Join Savva and Gez as they chat all things comedy, twitching, Girl Guides, and the love of her life, Cath - who hates coriander.1800myoptions.org.au is Geraldine’s social cause, they can help if you’re looking for contraception, pregnancy options, abortion and sexual health services in Victoria. She’s serving good old vanilla icecream and canned peaches to the next guest on Three Food Memories. Send us Fan MailTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you!  TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance. 

For comedian Geraldine Hickey, meal times were very Aussie. Dinners were spent sitting in a line with her five siblings along a long kitchen bench, with Mum on a stepping stool on the other side. The meals were simple fare, meat and three veg and spaghetti bolognese made with canned tomato soup and onion soup mix. And although they might have been plain, they were delicious. Almost as delicious as the dim sims from the truck stops where she stopped while keeping her truck driver Dad company o...

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Geraldine Hickey, comedian

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How long is this episode of Three Food Memories?

This episode is 51 minutes long.

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This episode was published on August 12, 2024.

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For comedian Geraldine Hickey, meal times were very Aussie. Dinners were spent sitting in a line with her five siblings along a long kitchen bench, with Mum on a stepping stool on the other side. The meals were simple fare, meat and three veg and...

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