Giant Cajun Shrimp
from Grill This! Hosted by Matt Wilson
Jim and Matt Discuss some of the top steakhouses in the country and a very high end gass grill. And on the menu, canjun shrimp and a craft beer named after a famous artist. Become a supporter of this podcast: https://www.spreaker.com/podcast/grill-this--5704761/support.
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This episode is 1 hour and 2 minutes long.
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This episode was published on September 10, 2021.
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