Gimme a Second

Why drink a gin that clocks in at only 20% ABV? That’s the question Sharelle Klaus wanted to answer with Second Sip Gin, a gin that isn’t full strength or full NA, but directly in the middle. She sits down with Greg and Damon to talk about designing a gin that still packs a punch at half the strength (with the help of two giants in the industry) the power and the point of freezer door martinis, and how low ABV drinks are the future because, sadly, we’re none of us as young as we used to be.Follow Sharelle on Instagram at @sharelle.klausFollow Second Sip Gin at @secondsipginLINKSBecome a Regular: patreon.com/SpeakeasyRegularsFor resources on dealing with ICE agents in your community visit nouswithoutyou.la/ and @thenycallianceThe Speakeasy is now on YouTube! Tune in to “see” what we’re talking about at youtube.com/@Speakeasy.PodcastCheck out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.Don’t forget to click SUBSCRIBE and RATE the show if you can. 🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. FOLLOW US ON INSTAGRAM:Damon Boelte @DamonBoelteSother Teague @CreativeDrunkGreg Benson @100ProofGregSpeakeasy Podcast @SpeakeasyPodcastFOLLOW US ON TWITTER:Sother Teague @CreativeDrunkSpeakeasyRadio @SpeakeasyRadioHeritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.