Giuseppe d’Alessandro: il cioccolato senza cacao

from Rumors d’ambiente - Repower · host Repower

Aziende e start up si stanno concentrando sulle innovazioni legate alle materie prime del cibo. Il cacao, dopo carne e formaggio, è uno degli alimenti a maggior impatto ambientale: ma come si produce ottimo cioccolato senza usare il cacao? Filippo Solibello ne parla con Giuseppe d’Alessandro, co-fondatore della start up Foreverland.

Episode metadata supplied by the publisher feed · Published Dec 1, 2023

Embed this episode

Attribution link and audio player

NOW PLAYING

Giuseppe d’Alessandro: il cioccolato senza cacao

0:00 21:03

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Rumors d’ambiente - Repower?

This episode is 21 minutes long.

When was this Rumors d’ambiente - Repower episode published?

This episode was published on December 1, 2023.

Can I download this Rumors d’ambiente - Repower episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!