Gli effetti del caldo sul mondo agricolo in Toscana

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TOSCANA. Caldo, gli agricoltori di Confcooperative Toscana: “Vendemmia in anticipo, meno olio e latte in calo”. Luciano Nucci, presidente di Confcooperative Agroalimentare e Pesca Toscana, dice ai nostri microfoni: “le temperature record e gli eventi estremi stanno accelerando la maturazione delle colture e mettendo sotto pressione allevamenti e imprese agricole”.

Episode metadata supplied by the publisher feed · Published Jul 14, 2026

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Gli effetti del caldo sul mondo agricolo in Toscana

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