Global denken. Regional ernten. - WENDLANDREDEN

What this episode covers

Alles Bio. Alles lecker. Alles gut? Die vermeintliche Hippie-Fraktion aus dem Wendland ist bei vielen über die Landkreisgrenzen hinaus Pionier des guten Geschmacks geworden. Wo liegen die Grenzen des feinen Gaumens und der Produktion? Hinterlässt Bio-Handwerk ein dauerhaftes Aroma oder eine skalierbare Mode?Zu Gast:Judith Taschenmacher, SoLaWi-Marlin (https://solawi-marlin.de)Jan Wieczorek, Janemanns Restaurant (https://janemanns.de)Kapitel:02:50 Hofbelebung und Gründung der genossenschaftlichen Gärtnerei Marlin07:07 Was ist eine SoLaWi? 10:11 Jans Rückkehr als Gastronom nach Hitzacker13:57 Was ist gutes und leckeres Essen wert? 19:15 Erfahrungen und Umgang mit dem Fachkräftemangel 26:10 Überzeugungstäter*in statt reiche Geschäftsleute28:15 Willkommenskultur im Wendland32:23 Die globale und lokale Bio-Bewegung39:32 Publikumsfrage: Wie konfliktfähig muss man auf dem Land sein?Mehr:Jan im Interview (https://www.wendlandleben.de/wendland/news/gastronom-jan-wieczorek-hitzacker-statt-sylt.html)SoLaWis im Wendland (https://www.solidarische-landwirtschaft.org)www.wendlandleben.deAudio-Transkription: ⁠https://www.wendlandleben.de/wendland/news/wendlandreden-global-denken-regional-ernten.html ⁠Moderation: Steffen RudnikAufnahme: Hannes GerlofSchnitt & Sounddesign: Simon KamphansAcapella-Gesang: STIMMTSOProduktion: Wendlandleben © 2023Wendlandleben ist ein Projekt der Gesellschaft für Wirtschafts- und Beschäftigungsförderung Lüchow-Dannenberg mbH.

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Frequently Asked Questions

How long is this episode of WENDLANDREDEN - Work, Life, Land & Sinn für gute Zukunft?

This episode is 46 minutes long.

When was this WENDLANDREDEN - Work, Life, Land & Sinn für gute Zukunft episode published?

This episode was published on September 21, 2023.

What is this episode about?

Alles Bio. Alles lecker. Alles gut? Die vermeintliche Hippie-Fraktion aus dem Wendland ist bei vielen über die Landkreisgrenzen hinaus Pionier des guten Geschmacks geworden. Wo liegen die Grenzen des feinen Gaumens und der Produktion? Hinterlässt...

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