Gobi Manchurian: great balls of China? episode artwork

EPISODE · Jul 10, 2026 · 1H

Gobi Manchurian: great balls of China?

from Chasing Stars · host Sarah and Doug

In this episode... You know we love weird food and this is a weird one. How do make a Chinese and Indian cross over dish? How do you elevate it? Oh - and did we mention it's cauliflower? Yeah, how do you make THAT tasty? Tune in to find out!“Recipe: Colonel Tso’s Cauliflower (Babu Ji Gobi Manchurian).” Michelin Guide.“Horn Please, Pinki Ji, Don’t Tell Aunty: How Jessi Singh Turned Indian Dining into a Global Party.” Global Indian.Schneider, Aviva. “Babu Ji Lawsuit Settled for Cash.” Eater NY, 3 Oct. 2016.Sutton, Kelsey. “Babu Ji Wage Lawsuit Settlement.” Eater NY, 7 July 2017.“Babu Ji NYC Closes.” SFist, 2 Mar. 2017.Pliny the Elder. Natural History. Archive.org.“History of Cauliflower.” Simplify Gardening.“Review: Cauliflower in Early Modern Europe.” JSTOR.Dixit, Neha. “From Gobi Aloo to Gobi Manchurian: Celebrating 200 Years of the Cauliflower in India.” Scroll.in, 2022.Achaya, K. T. Indian Food: A Historical Companion. Oxford University Press, 1994, p. 209.Send us Fan MailHosts: Sarah Davis & Doug RightProducer: Will EllessonAudio Consultant: Ben StaubCover Art: Matt LavertyMusic: jonworthymusic/Salty, Sugar, Sweet - Instrumental/Tribe of NoisePlease support the creators whose work we are attempting to reproduce. The views and opinions expressed on this podcast are entirely our own and do not reflect the greater Chasing Stars team. Please like, follow, and share. Thanks again for listening.Website: Welcome to Chasing StarsFacebook: Chasing Stars PodcastInstagram: welcometochasingstarsBlueSky: @chasingstarspod.bsky.socialEmail: [email protected]

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In this episode... You know we love weird food and this is a weird one. How do make a Chinese and Indian cross over dish? How do you elevate it? Oh - and did we mention it's cauliflower? Yeah, how do you make THAT tasty? Tune in to find out! “Recipe: Colonel Tso’s Cauliflower (Babu Ji Gobi Manchurian).” Michelin Guide. “Horn Please, Pinki Ji, Don’t Tell Aunty: How Jessi Singh Turned Indian Dining into a Global Party.” Global Indian. Schneider, Aviva. “Babu Ji Lawsuit Settled for Cash.” Eater ...

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