Got Banana Flour?
from Diet Science Hosted by Dee and Michael McCaffrey
This grain-free, gluten-free flour is becoming popular among the health food crowd, and rightfully so. Listen in this week as Dee talks about its uses and nutrition perks. Link to Banana Flour
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How long is this episode of Diet Science?
This episode is 7 minutes long.
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This episode was published on July 31, 2017.
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