EPISODE · Aug 24, 2025 · 8 MIN
Grass, Grain & Grit – The Truth About Aussie Meat
from Proper True Yarn
In this Proper True Yarn episode, Knuckles sits down with Dave from Our Cow for a raw and honest chat about the realities of producing quality meat in Australia. They break down the difference between grain-fed and grass-fed beef, the challenges of free-range farming, and why supermarket prices don’t reflect what farmers actually get paid. From droughts and floods to the fight for fair prices, Dave explains why supporting farmers matters and how Our Cow is building a better market for Aussie producers. A must-listen for anyone who cares about where their food comes from.#propertrueyarn Hosted on Acast. See acast.com/privacy for more information.📞 Get involved🎤 Send a voice message to the boys.Drop us a yarn or question and you might feature on the show.📧 Enquiries: [email protected]🌐 Website: linktr.ee/propertrueyarn📲 Follow the PodcastInstagram: @propertrueyarnTikTok: @propertrueyarnFacebook: Proper True Yarn PodcastYouTube: Proper True Yarn Podcast🤠 Meet the HostsKnuckles – Country Trucker CapsInstagram: @countrytruckercapsTikTok: @knucklesctcZak PalmasInstagram: @zpdigitalsTikTok: @zakpal Hosted on Acast. See acast.com/privacy for more information.
Embed this episode
NOW PLAYING
Grass, Grain & Grit – The Truth About Aussie Meat
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.