EPISODE · Mar 24, 2025 · 8 MIN
Greece: Sea Bass, Sea Bream, and a Decade of Resilience
from Fish n' Bits - The Aquaculture Data Intelligence Podcast · host Manolin
This week we’re taking a thorough look at Greek aquaculture - how it became the EU’s top producer, what the 2009 debt crisis taught the industry, and why seabass and seabream farming still hold untapped potential. From historical growth and financial restructuring to the wild story of how seabass was first bred in captivity, this episode breaks down the past, present, and future of one of the Mediterranean’s most resilient seafood sectors. For more aquaculture insights head to our Fish n’ Bits blog.
What this episode covers
This week we’re taking a thorough look at Greek aquaculture - how it became the EU’s top producer, what the 2009 debt crisis taught the industry, and why seabass and seabream farming still hold untapped potential. From historical growth and financial restructuring to the wild story of how seabass was first bred in captivity, this episode breaks down the past, present, and future of one of the Mediterranean’s most resilient seafood sectors. For more aquaculture insights head to our Fish n’ Bits blog.
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Greece: Sea Bass, Sea Bream, and a Decade of Resilience
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