Grilled Cheese Made Great
from GastroLab from Slate V Hosted by Slate Magazine
Grilled cheese sandwiches are a staple on many lunch menus. Slate V contributors Dan Pashman and Mark Garrison cook up some new variations on the old classic in this episode of Gastro Lab.
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How long is this episode of GastroLab from Slate V?
This episode is 3 minutes long.
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This episode was published on March 4, 2011.
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