Grillen ist auch eine Frage der richtigen Technik

from F.A.Z. Digitalwirtschaft · host Frankfurter Allgemeine Zeitung

Holzkohle, Gas oder Strom: Die Deutschen grillen gerne und durchaus umfänglich. Doch wie werden Steaks genau so, wie sie sein sollen? Was braucht es für Fisch und Gemüse? Und welcher Grill oder Ofen taugt für welchen Anlass? Inzwischen ist auf das Grillen jedenfalls eine Frage der Technik, können Geräte und Apps helfen, den Geschmack und das Ergebnis zu verbessern. Wir diskutieren in dieser sommerlichen Episode, worauf es dabei ankommt – und befassen uns nach dem Hauptgang auch mit Technik für den Nachtisch.

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This episode was published on July 22, 2022.

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