EPISODE · Sep 2, 2022 · 15 MIN
Grilling tips for Labor Day weekend
from What's Cooking
A Philly James Beard award winning Iron Chef has Labor Day weekend grilling tips. KYW’s Hadas Kuznits chats with Philly chef Jose Garces about his burger making techniques and ingredients. They also talk about his upcoming new culinary projects and openings.
Embed this episode
Ready to play
Grilling tips for Labor Day weekend
0:00
15:11
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of What's Cooking?
This episode is 15 minutes long.
When was this What's Cooking episode published?
This episode was published on September 2, 2022.
Can I download this What's Cooking episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!