Grocery Chain Publix Discusses Leading the Way in Supporting Farmers and Feeding America During the Pandemic episode artwork

EPISODE · May 19, 2020 · 13 MIN

Grocery Chain Publix Discusses Leading the Way in Supporting Farmers and Feeding America During the Pandemic

from Farm Food Facts · host USFRA

Curt Epperson, Business Development Director: Produce and Floral for Publix, and Thomas Torbert, Senior Sales Associate at Five Brothers Produce, discuss the impact of Publix’s program to purchase surplus produce and dairy direct from Florida farmers and donate it to Feeding America food banks during this pandemic.

Episode metadata supplied by the publisher feed · Published May 19, 2020

Embed this episode

NOW PLAYING

Grocery Chain Publix Discusses Leading the Way in Supporting Farmers and Feeding America During the Pandemic

0:00 13:02

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Farm Food Facts?

This episode is 13 minutes long.

When was this Farm Food Facts episode published?

This episode was published on May 19, 2020.

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Farm Food Facts episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!