Growing a Heritage Sheep Operation in California

“Probably one of the top three reasons the sheep industry is slowly dwindling is just the amount of work that goes into it is a lot, like you don’t really get paid for that. I wish that was something that, I would still have gotten the sheep anyways, but I wish I would have known that going into it.”    In this episode, I had the pleasure of chatting with Charity Epperson. Charity and I cover quite a few topics in this episode. Charity had the unique childhood experience of growing up on a preserve in rural California and Charity shares what that was like as well as living off-grid. Charity explains why she chose the breeds of sheep and pigs that she raises with her husband and son as well as why she chose to get into ranching. Living in rural, serene California does not come without its challenges, like getting vet services or other services to come out to their home and ranch. Charity dives into that more and some of the ways she’s had to be creative to overcome some obstacles. Charity talks about her new ventures with the sheep wool and pig lard and where you can find those products from her ranch.      About our guest: Charity Epperson, Wild Things Ranch - California Throughout Charity’s childhood, she resided on a vast 2,000-acre preserve, which fostered a deep respect for nature and agriculture. With the help of her husband, Sam, and their son, Tristan, Charity has embarked on a journey of raising Icelandic sheep and Kunekune pigs on some of Sam's family's land in serene Northern California near the Sonoma County Coast. Charity’s passion lies in providing nutrient-dense proteins while exercising responsible land and animal management. Charity  is devoted to utilizing her work to positively impact her community and eagerly anticipates what the future holds for her, her family, and their ranch.   If you are interested in connecting with Charity, check out her website, Instagram, and Facebook page.    At a glance:   Charity’s childhood growing up on a preserve and living off-grid.   The shift to being a sheep and pig rancher.   The Icelandic sheep and Kunekune pigs that Charity raises.  What it’s like living in rural California.  You may also enjoy… #44 Our Farm Transition Story Part 1 #46 Supplementing Farm Income with That Fit Agvocate #49 Growing a 100 year old Meat Market in Rural Kansas   About the Host of Farming on Purpose, Lexi Wright:  I’m your host, Lexi Wright. I started the Farming on Purpose Podcast from a passion for sharing  the future of production agriculture.  I’m so glad you’re here and I hope you’ll take a moment to join the conversation with me and other listeners on social media.   Connect with me on Instagram, Facebook, and TikTok.