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EPISODE · Feb 19, 2016

Growing Chefs, NOMA and Canadian cuisine

from CiTR -- Peanut Butter 'n' Jams

In which Brenda and Jordie interview Merri Schwartz about Growing Chefs, a not-for-profit teaching kids in schools to grow plants and cook healthy recipes, and discuss the CiTR Pop Alliance Vol 4 with Rob from Mint Records, as well as the documentary NOMA: My Perfect Storm, and what developing a local cuisine would look like here.

Episode metadata supplied by the publisher feed · Published Feb 19, 2016

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