Halloween Spooktackular with Chef Rob Curley and Dr David Hume MBE

from Irish Whiskey Review - The Definitive Guide to all things Whisky, Scotch, Bourbon NOT just Irish! · host Marty & Justin

Slemish Market Supper Club supremo Chef Rob Curley conjures culinary delights with a macabre theme and historian Dr David Hume MBE who has a new book out tells us how the Bodysnatchers Burke & Hare who hailed from Ulster used Whiskey Barrels to smuggle bodies back to Scotland.

Episode metadata supplied by the publisher feed · Published Oct 31, 2020

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Halloween Spooktackular with Chef Rob Curley and Dr David Hume MBE

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