Hank Williams "Hey Good Lookin'" & Cook

What this episode covers

Mm, smell that? We’re cooking up a storm in the etymology kitchen, and PIE (Proto-Indo European!) is on the menu! We’re also serving a Hiram roast and piping hot internet takes, so come hungry and bring a Tupperware— we made a LOT!Find us on instagram here: https://www.instagram.com/gettingdownandwordy/And email us at [email protected] thanks to Patsy Walker for the use of our theme song “Who’s Wordy Now”!This week’s promoted podcast is Thick Thighs & Creepy Vibes. Find them anywhere you get podcasts or at this link: https://podcasts.apple.com/us/podcast/thick-thighs-and-creepy-vibes/id1736179086Find them, us, and lots of other great podcasts on our podcast network podmoth.network

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Frequently Asked Questions

How long is this episode of Getting Down & Wordy?

This episode is 1 hour and 30 minutes long.

When was this Getting Down & Wordy episode published?

This episode was published on March 1, 2026.

What is this episode about?

Mm, smell that? We’re cooking up a storm in the etymology kitchen, and PIE (Proto-Indo European!) is on the menu! We’re also serving a Hiram roast and piping hot internet takes, so come hungry and bring a Tupperware— we made a LOT!Find us on...

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